Re-INTRODUCING EXPENSIVE PALATE

A Taste for the Finer Things. An Appetite for Everything.

I've always had an expensive palate. Not necessarily because of what something costs, but because I know what I like, I appreciate quality, and I enjoy the experience just as much as the food.

I'm a Detroit girl with a love for beautiful things, good food, great company, and seeing the world. I enjoy a little luxury, but I certainly don't need a white tablecloth or a fancy address to have a fabulous meal.

I can appreciate champagne and caviar just as much as a good plate of something somebody's grandmother has been making for the last 50 years.

That's the beauty of having an expensive palate. It's not always about the money. It's about the taste.

How Expensive Palate Came About

For years, my friends and family have encouraged me to share my travels and dining experiences. I've always been the person who enjoys finding somewhere interesting to eat, whether I'm at home in Detroit or halfway around the world.

I love to travel. And when I travel, eating is part of the adventure. I believe in buying the ticket, taking the trip, wearing the outfit, and making the most of wherever I happen to be. There's always something new to discover, and I don't believe in waiting for a special occasion to enjoy it.

Paris has a special place in my heart. I love the architecture, the fashion, the cafés, the markets filled with fresh produce, cheeses, flowers, and all those wonderful little things that make wandering through the city an experience of its own. I love the history and the way the French seem to make even the simplest things feel like an occasion.

New York has its own energy. There's always something happening, somewhere to go, and something good to eat.

And then there's MY city, Detroit. A city with its own flavor, personality, history, and unmistakable style. Detroit taught me to appreciate good food, good music, good company, and the art of making an entrance. In the D, we know how to put an outfit together, step out, and have a good time. That sense of style, confidence, and appreciation for the finer things has influenced me just as much as any place I've traveled.

No matter where I go, Detroit always comes with me.

It's About More Than What's on the Plate

For me, dining is an experience.

Sometimes it's getting dressed up for a beautiful dinner, ordering champagne, and enjoying the atmosphere. Other times it's stumbling across a little neighborhood restaurant, sitting down, and having one of the best meals of the trip.

I enjoy both.

I love the details. The beautiful dishes, the interesting interiors, the music playing in the background, and the conversations I have with the people around me. Sometimes those unexpected conversations become just as memorable as the meal itself.

And I love discovering something new.

A dish I've never tried. A restaurant tucked away on a side street. A local delicacy. A fabulous dessert. Or a cocktail so good that I'm discreetly snapping a picture of the menu because I already know I'll be trying to recreate it at home.

Those are the moments I want to remember. Not necessarily because of how much I spent, but because of where I was, who I met, what I experienced, and how I felt in that moment.

Welcome to My Table

Expensive Palate is my personal collection of culinary adventures, travels, and memorable experiences, both around the world and right here at home.

Some stories will take us back to places I've already been, revisiting wonderful meals, unforgettable evenings, and little discoveries that deserve to be remembered. Others will unfold as I continue exploring, traveling, and enjoying whatever catches my fancy.

Some of my adventures are extravagant. Others are wonderfully simple. Some happen in beautiful dining rooms, and others take place in little neighborhood spots with plenty of character.

That's what I love about exploring. You never know what you might discover.

Along the way, I'll share a little of the culture, history, fashion, and interesting things that catch my attention. Because when I visit somewhere, I want more than a photograph in front of a landmark. I want to experience the place.

And every now and then, I may bring a little inspiration home to my own kitchen.

Life is meant to be enjoyed, and I plan to keep doing just that. There are still cities I haven't visited, dishes I haven't tasted, and plenty of experiences waiting to become stories.

Now, don't just stand there admiring the table setting. Have a seat. We've got places to go, stories to tell, and something fabulous on the menu.

Because having an expensive palate isn't about spending the most money. It's about knowing what you enjoy and enjoying it well.

Bon Appétit!

XOXO,
Tiff